A family based in Limassol is looking for a full time Private Chef to be expert in Mediterranean cuisine.

Job Description:

• Cooking the main three dishes of the day (breakfast, lunch, dinner) and snacks
• Cooking healthy, food quality
• Plan the menu with family members
• Keep the kitchen clean in a good order
• Shopping in the supermarket, ordering, unpacking

Requirements:

•  At least 2 years working experience or more
•  Any related certification considers or degree
•  Working in a family as a private chef will be consider as an advantage
•  Knowledge of Mediterranean and healthy Mediterranean cuisine
•  Driving license
•  Vaccinated
•  Flexible and organized person
•  Good personality

Benefits:

•  salary based on experience plus bonus based on performance
•  5 working days per week (working on Saturdays and Sundays is a must, 2 days off within the week)
•  about 8 hours per day
•  extra overtime or weekend if needed (paid)

An exeptional opportunity is waiting for you!

If you are interested in the position, please send your CV tostavriana@lavoro.com.cy