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Crystal Springs Beach Hotel – Dishwasher

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#CS25019
Type: Full time

Responsibilities:

Maintain high level of cleanliness in the washing area and in the interior area of the kitchen. Gathering, separating, cleaning and storing all cooking utensils and restaurant equipment.

 

Requirements:

  • Knowledge of correct and safe use of chemicals and cleaning materials.

  • Good knowledge of Food Hygiene, Safety & Health.

  • Good knowledge of HACCP/ISO requirements.

 

Contact:

Applicants should send their CV by email direct to careers@crystalspringsbeachhotel.com

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